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Confections

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Tien Giang Vietnam 70% Bar

Tiền Giang is a province in Vietnam’s Mekong Delta, the birthplace of cacao in Vietnam. The tropical area is low-lying with a vast network of rivers, rice paddies, swamplands and small canals that reach far into the farmland.

Tien Giang Vietnam 70% Bar

C$12.00

Milk Dream Machine Bar

Dream Machine chocolate is made with cacao from our favourite farms and growing regions. Close your eyes, place a piece on your tongue, let the chocolate slowly melt and take a trip to the chocolate lands.

Milk Dream Machine Bar

C$11.00

The Audrey Chocolate Bar 70g

The Audrey loves to make a statement by taking time-honoured style and adding a little extra flourish. Like a bold statement necklace, this exotic dark chocolate bar is elegantly adorned with dried cherries & pistachios.

The Audrey Chocolate Bar 70g

C$11.00

Roasted White Chocolate Bar

Roasted White Chocolate Bar

Roasted White Chocolate Bar

C$12.50

Creole Gardens Dark Haiti 70% Bar

Creole Gardens Dark Haiti 70% Bar

Creole Gardens Dark Haiti 70% Bar

C$12.50

Old School Dark

Old School Dark

Old School Dark

C$14.00

Leone Classic Mixed Candies in Tin

Leone Classic Mixed Candies in Tin

Leone Classic Mixed Candies in Tin

C$9.00

White Gold Popcorn

The White Gold Popcorn is perfect for serving to family and friends when you’re entertaining-in. These all natural, hull-less kernels are grown on a family farm in Ontario.

White Gold Popcorn

C$12.00

Dark Fire 66% Bar

Our original spicy chocolate is a good way to awaken your senses. Dream Machine blend supplies the full round base of chocolate notes.

Dark Fire 66% Bar

C$12.50

Starry Night Milk Bar

Chocolate and salt have intertwined destinies. Like magical stardust, salt changes and intensifies how we taste different components of chocolate, adding a new and different dimension of flavour.

Starry Night Milk Bar

C$12.00

The Pierre Chocolate Bar 70g

The Pierre loves to don the most sophisticated & cosmopolitan pieces. Like a sweater vest or the illustrious top hat, this bar invites you to indulge in rich dark chocolate, with the flavours of peppermint adding a dash of finesse.

The Pierre Chocolate Bar 70g

C$11.00

The Okalani Chocolate Bar 70g

The Okalani pays homage to the effortless beauty of a beachy floral dress. Like the ease of donning an airy gown, this milk chocolate bar invites you to enjoy the mellow & easy-going flavours of toasted coconut.

The Okalani Chocolate Bar 70g

C$11.00

The Frank Chocolate Bar 70g

The Frank showcases the potential of adventurous fashion accessories. Like a stylish hat or a striking tie, this milk chocolate bar is given a unique twist with the bold flavours of toffee & cocoa nibs.

The Frank Chocolate Bar 70g

C$11.00

The Jackie Chocolate Bar 70g

The Jackie embodies the classic taste and sophistication, like a perfectly tailored ‘mami’ pink Chanel suit with pearls of sea salt.

The Jackie Chocolate Bar 70g

C$11.00

Old School Milk

Old School Milk

Old School Milk

C$14.00

Seville Orange Slice

Seville Orange Slice

Seville Orange Slice

C$6.00

Leone Classic Cinnamon Candies in Tin

Leone Classic Cinnamon Candies in Tin

Leone Classic Cinnamon Candies in Tin

C$9.00

Leone Classic Liquorice Candies in Tin

Leone Classic Liquorice Candies in Tin

Leone Classic Liquorice Candies in Tin

C$9.00

Cinnamon Sugar Popcorn Topping

Cinnamon Sugar Popcorn Topping

Cinnamon Sugar Popcorn Topping

C$8.00

Bejofo Madagascar 70% Bar

Madagascar, the oldest island on the planet, has been growing cacao in the Sambirano Valley since the early 1900s. We call this origin the “gateway chocolate” as Madagascar is often the portal for 1st timers into the intricate and captivating world of sin

Bejofo Madagascar 70% Bar

C$12.00

Creole Gardens Milk Haiti 55% Bar

Produits Des Iles SA (PISA) is a new force in Haiti's north. PISA connects 1,489 organic, small-hold farmers, 476 of whom are women.

Creole Gardens Milk Haiti 55% Bar

C$12.50

Stratus with Icewine Lees Bar

Our original idea was to infuse cacao with oak. After an inspired talk with friends at Stratus Vineyards in Niagara-on-the-Lake, sent over an oak barrel partially filled with the residual yeast and grape skins from the winemaking process known as “lees”.

Stratus with Icewine Lees Bar

C$12.00

Salted Licorice Caramel Bar

Chocolate and licorice intermingle in a very beautiful way, intense enough to please the hard-core licorice lovers delightfully more-ish for licorice naysayers to come to the dark side.

Salted Licorice Caramel Bar

C$12.50

Dark Dream Machine Bar

When all the chocolate machines in the factory are whirling at the same time and the smell of cacao fills the air, a similar portal opens. Dream Machine chocolate is made with cacao from our favourite farms and growing regions.

Dark Dream Machine Bar

C$11.00